Menu 2016: October 3-9

School started again last month so I am back to the grind of lesson plans, homework, and other such craziness. We are trying a few new things this year in hopes that school will go a little smoother than last year.
Then my husband and I went on a tour of the Holy Lands (Jordan and Israel) and were gone from September 17-28. My parents took the middle two girls and one of my sisters took our son and youngest daughter. We thoroughly enjoyed ourselves but are glad to be home. I will be attempting a few of the foods that we ate over the next few weeks.
October 3-9

• Chicken florentine and steamed broccoli
• National Taco Day and Taco Tuesday collide so chicken tacos and black beans it is!
• Pretzel dogs, fruit salad, and mixed veggies
• Spaghetti and meatballs, side salad, and steamed green beans
• Pizza and a side salad
• Peppery beef sandwiches, roasted potatoes, and mixed veggies