Menu 2020: August 23-September 27

It hasn't been a normal summer by any means, but it has been busy. We went on vacation in July and then on to camping in the middle of August. The kids have started conditioning practice for fall sports and school starts in a week. I am looking forward to having a few days a week to myself so I can get to some of more cleaning and organizing done around the house. I also picked up some bridal alterations and a curtain project that I start on this week. 

We're trying to get to some much-needed work done around the yard. We spent the weekend "grubbing out" a bunch of trees and such that the previous owner let take over the backyard. We took out about 20% of the stuff it already looks better.  

August 23-29

• Omelets and roasted baby reds
• Pizza and salad
• Chicken alfredo with roasted cauliflower and carrots
• Salmon filets (gotta love a Piggly Wiggly sale), smashed red potatoes, and a side salad
• Taco Salad

August 30-September 5

• Pizza, salad, and chips
• Tater Tot Casserole
• Chicken pot pie
• Spaghetti, steamed veggies, salad, and French bread 
• Subs, fresh fruit, and chips

September 6-12

• Happy Labor Day - pulled pork, beef brisket, and a few other things on the smoker :D
• Breakfast for dinner - venison chops, fried eggs, and hashbrowns
• Chicken quesadillas and black beans
• Chili
• Cobb Salad

September 13-19

• Tacos 
• Subs and popcorn 
• Carbonara and a side salad
• Pancakes, scrambled eggs, and bacon 
• Smoked ribs, mashed potatoes, and veggies

September 20-26

• Pulled pork and fries 
• Potato soup and dinner rolls
• Lasagna roll-ups, steamed veggies, and a side salad
• Eggplant parmesan over spaghetti with a side salad
• Burgers, veggie tray, fruit salad, and fries