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Friday, February 24, 2012

Spicy Teriyaki Sauce

I needed some teriyaki sauce for a recipe tonight but didn't want to run to the store for some. Instead, I made my own. I used this recipe on Food.com.
  • 1/4 cup Kikkoman Low Sodium soy sauce
  • 1 1/4 cup water
  • ground ginger (about 1 tbsp or to your taste)
  • 3 tablespoons brown sugar
  • 1 minced garlic clove
  • 2 tablespoons cornstarch
  • 1/2-1 teaspoon crushed red pepper flakes 
Directions
  1. Combine all ingredients in a saucepan and bring to a boil, stirring constantly until sauce is thickened. 
  2. Remove from heat and let cool.
  3. If the sauce is too thick add a little water or soy sauce to thin.


Read more: http://low-cholesterol.food.com/recipe/teriyaki-sauce-55859#ixzz1nLlPy6d1

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