Menu 2018: December 31-January 27

Happy New Year!! I don't know if this is true for you, but 2017 just flew by for us. We had an enjoyable time with family of Christmas and I really didn't do much cooking, which was nice. :)
But, alas, Christmas break is fast approaching an end and I still have so much to do before we get back to the grind of school. Sigh. Oh, well. I must trudge on, so here are the weekly menus for the next few weeks.

December 31-January 6

• Tater Tot Casserole
• Ham and egg breakfast sandwiches, and fresh fruit
• Mac'n'Cheese
• Tacos, black beans, and rice
• Caprese chicken, penne, and broccoli

January 7-13

• Chicken taco soup
• BBQ Ribs, steak fries, and steamed broccoli
• Chicken Pot Pie
• Subs
• Meatloaf  cupcakes with brussels sprouts

January 14-20

• Spaghetti squash carbonara
• Chili
• Pretzel dogs, mac'n'cheese, and broccoli
• Potato soup
• Pizza

January 21-27

• Tacos with beans and rice
• Chicken corn chowder and biscuits
• Spaghetti in meat sauce with green beans and a salad
• Red beans and rice
• Meatloaf and mashed potatoes with roasted brussels sprouts