Menu: April 11-17

We have a VERY busy week ahead of us and I actually won't be doing much cooking. Some close friends are getting married this weekend so we've got the rehearsal dinner (the hubby and Mr. R. are in the wedding) and then the wedding reception. Oh, and we've got a freebie dinner reservation on Tuesday (got to love restaurant promotions), all we have to pay for is the sitter. :o) I will post some of the meals that I made last week being I didn't make up an actual menu.

• Planned for this week:
• Chicken Wraps and fresh veggie tray
• Homemade Stuffed Crust Pizza
• Stuffed Pepper Soup and biscuits
• Last weeks meals:
• Quesadillas and black beans & rice.
• Grilled Tuna Steaks (on sale 4/3-4/9 at Festival Foods), sauted veggies (olive/coconut oil, salt pepper, garlic, onions, peppers, and misc. veggies), grilled potatoes and a side salad. 
• Roast Chicken, glazed baby carrots, mashed potatoes, and crescent rolls, 

If you're still struggling for ideas on your own menu for the week, check out the "master" list.