Menu 2020: October 25- November 28

Summer is over and fall is upon us. Fall has always been my favorite time of year. We got married in the fall and most of our family pictures have been taken in the fall. This fall is a little different for us with all the COVID-19 considerations and restrictions. Our favorite fall field trip locations have gone virtual. Athletic tournaments are being canceled. Sometimes it is hard to look on the bright side. BUT, I was reminded the other day of a couple of things: 1. God is sufficient for everything, and 2. God's mercies are new every morning, great is His faithfulness. Through these crazy times we're living in, I constantly feel like I am inadequate, which is true. I am not enough for anything, but my God is so much more than enough and His grace will be sufficient in my weakness. 💕

Since I am a month behind, let's get back to the menu...

October 25-31

• Swedish meatballs over egg noodles with mixed vegetables
• Chicken thighs, roasted potatoes, and mixed vegetables
• Ham roast, scrambled eggs, and potatoes O'Brien with cheese
• "Rotisserie" chicken, garlic herb rice, and steamed veggies
• Happy 16th Anniversary to Us! Beef tenderloin, smashed red potatoes, and roasted Brussels sprouts 

November 1-7

• Subs, chips, and fruit salad
• Chicken ramen soup with fresh bread
• Venison chops, fried eggs, and toast
• Slow cooker ravioli lasagna, steamed broccoli, and side salad
• Buffalo Chicken Pot Pie

November 8-14

• Spinach and tomato tortellini with French bread
• Pizza and salad
• Smoked pork chops, cheesy potato casserole, and steamed vegetables
• Happy Birthday to my hubby! Carne asada, black beans, and rice
• Pulled pork, coleslaw, fries, and veggie

November 15-21

• Pizza and side salad
• Deli sandwiches, chips, and a veggie tray
• Potato Soup and dinner rolls 
• Omelets and roasted baby reds
• Spaghetti, steamed veggies, salad, and French bread 

November 22-28

• Chicken alfredo with roasted cauliflower and carrots
• Cheeseburgers, fries, and fruit salad
• Chili
• Happy Thanksgiving! Turkey, ham, potatoes, squash bake, stuffing, vegetables, desserts
• Charcuterie board and veggie platter