INGREDIENTS
- 1/2 cup milk (I would assume whole milk)
- 1/4 teaspoon vanilla extract
- 1 tablespoon sugar
- 8 tablespoons salt
- 1 quart-sized ziploc bag
- 1 gallon-sized ziploc bag
- Pour milk in quart-sized ziploc bag. Add vanilla extract and sugar, seal bag.
- In gallon sized ziploc, fill with ice and salt. Place the smaller bag inside the gallon sized. Wrap a towel around the big bag and shake 5 minutes...then enjoy.
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