It has been good for me to have a written menu plan again. I am always amazed at home much "easier" my day is when I start out knowing exactly what I'm going to make for supper. It's such a small decision but it has a big impact. I also spend less on groceries when I have a menu in place for the week as I know what to buy at the store and make fewer trips, and so I make fewer impulse buys. Have any of you noticed a difference both mentally and financially when you have a menu plan vs. when you don't have one?
As a busy wife, small business owner, and mother of 4 small children, I develop weekly menus to help keep myself on track. I started this blog as a way to share these menus (and some of my favorite recipes) with other busy cooks. Since my first post it has evolved into a discussion of not only food but other aspects of life. Check out my tips, recipes, and, of course, my weekly menus. I hope they are a help as you manage your own home (and life).
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