We were blessed by our new church family doing a "Pack the Pantry" project for us. It was a completely unexpected, but wonderful, thing. I was able to skip grocery shopping for the whole first week that we were in the house. It also helped get me further along on writing up my menu for June as I already had full cupboards to choose from. :D
June 3-9
- Lasagna, green beans, side salad, and garlic bread
- Venison roast, mashed potatoes, and carrots
- Stew and rolls/biscuits
- Pizza, chips, and salad
- Chicken alfredo, mixed veggies, and side salad
- Venison chops, eggs, and pancakes
- Pork salsa verde, pinto beans, and brown rice
- Quesadillas
- Roast chicken thighs, smashed potatoes, and veggies
- Chicken wings, cheesy hashbrown casserole, and mixed veggies
- Happy Father's Day - pulled pork, mac'n'cheese, veggies, and a side salad
- Taco Salad
- Lasagna, mixed veggies, side salad, and garlic bread
- Red beans and rice
- Potato soup and rolls
- Sloppy Joes, baked potatoes, and mixed veggies
- Subs, fruit, and chips
- Chicken taco soup
- Spaghetti, veggies, side salad, and garlic bread
- Tater tot casserole
- Cheddar dogs, roasted potatoes, and veggies
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