I love making extra special things for holidays and Easter weekend is no exception. Many times I will bring in a special treat for our Sunday school class. I enjoy using food to be a blessing to others when I get the opportunity (although, my dear hubby sometimes wishes that I didn't as it often affects our waistlines). With Good Friday and Resurrection Sunday happening this week, I thought it would be a good time to share some of my favorite options.
As a busy wife, small business owner, and mother of 4 small children, I develop weekly menus to help keep myself on track. I started this blog as a way to share these menus (and some of my favorite recipes) with other busy cooks. Since my first post it has evolved into a discussion of not only food but other aspects of life. Check out my tips, recipes, and, of course, my weekly menus. I hope they are a help as you manage your own home (and life).
Pages
- All Recipes
- Beverages
- Book Reviews
- Breads & Rolls
- Breakfast
- Cleaning
- Crafts
- Crockpot
- Dairy Free
- Desserts
- Dinner at 8pm
- Event Planning
- Food "Addictions"
- Free Stuff
- Freezer Meals
- Gardening
- Gluten Free
- Grilling
- Handmade Gift Ideas
- Healthy / Lowfat
- Holidays & Birthdays
- Instant Pot
- Interactive
- Just Life
- Kid Friendly
- Leftovers
- Main Dishes
- Microwave
- Mixes
- My Menus
- My Recipes
- Product Reviews
- Recycle & Upcycle
- Semi-Homemade
- Side Dishes
- Snacks & Appetizers
- Soups & Stews
- Spicy
- Tips
Monday, March 30, 2015
Cheese Blintzes
My sister introduced me to this recipe when Jared and I first got married. It is delicious and makes for a nice breakfast, brunch, or ladies tea dish. You can play with different filling ideas as well to make different flavored blintzes, i.e. nutella, pb & j, etc.
Subscribe to:
Posts (Atom)