- 1 box spice cake mix
- 1 (15 oz) can pumpkin puree
- 1 cup water
I did decide to beef up the recipe by adding the following optional ingredients:
- 1 egg
- 2 tablespoons ground flax seed meal
- 2 tablespoons wheat germ
- 1/2 cup raisins
- 1/2 cup mini chocolate chips
Directions
- Throw everything in a large mixing bowl, stir until thoroughly combined.
- Spoon into greased muffin tins and bake at 350 degrees for 20 minutes.
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